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International·breakfast · snack

Healthy Banana Shake

A creamy, naturally sweet banana shake made with ripe bananas, vanilla rice milk and a little vanilla extract. Quick, refreshing and easy to make, this is perfect for breakfast, a snack or a light dairy-free drink.

Time
5 min
Serves
2
Effort
easy
Calories per serving
~220 kcal
veganvegetarianInternationalblendedno-cookhealthybalanceddairy-freehigh-proteinsweeteasy
Healthy Banana Shake

Ingredients

For 2 servings (scaled from 6)

  • Bananas2 whole
  • Milk1/2 l
  • Vanilla extract2/3 tsp
  • ice cubes1/3 cup
  • Honey/ Maple Syrup1/3 tbsp
  • scoop(s) of Protein powder1 1/3

Method

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  1. 1

    Peel the bananas and break them into smaller pieces.

  2. 2

    Add the bananas, milk, protein powder (optional) and vanilla extract to a blender.

  3. 3

    Add the ice cubes if you want the shake colder and thicker.

  4. 4

    Blend on high for 30–60 seconds, or until the banana shake is completely smooth and creamy.

  5. 5

    Taste and adjust if needed. Add honey or maple syrup for extra sweetness, or add a splash more milk if the shake is too thick.

  6. 6

    Pour into six glasses and serve immediately.

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