american·dessert · snack
2-Minute Chocolate Mug Cake
Gooey, fudgy chocolate cake from the microwave.
Time
10 min
Serves
2
Effort
lazy
Calories per serving
~380 kcal
vegetarianamericanno-cookindulgentsweeteasy
Ingredients
For 2 servings (scaled from 1)
- Plain flour8 tbsp
- Cocoa powder4 tbsp
- Sugar6 tbsp
- Milk8 tbsp
- Vegetable oil4 tbsp
- Chocolate chipshandful
Method
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- 1
Whisk dry ingredients in a large mug.
- 2
Stir in milk and oil until smooth.
- 3
Push chocolate chips into the centre.
- 4
Microwave on high for 90 seconds. Eat hot.
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