mediterranean·breakfast · lunch · snack
Smashed Avocado on Sourdough
Lemony smashed avocado, soft poached egg, chilli flakes.
Time
10 min
Serves
2
Effort
lazy
Calories per serving
~380 kcal
Spice
mild
eggvegetarianmediterraneanno-cookstovetophealthybalancedsavouryeasy
Ingredients
For 2 servings (scaled from 1)
- Sourdough4 slices
- Ripe avocado2
- Egg2
- Lemon½
- Chilli flakespinch
Method
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- 1
Toast sourdough.
- 2
Smash avocado with lemon juice, salt and pepper.
- 3
Poach egg in simmering water with vinegar, 3 minutes.
- 4
Spread avocado on toast, top with egg and chilli flakes.
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