mediterranean·lunch · snack
Watermelon Feta Mint Salad
A cool, refreshing summer salad combining sweet watermelon with salty cheese and fresh mint, no cooking required.
Time
10 min
Serves
2
Effort
lazy
Calories per serving
~210 kcal
vegetarianmediterraneanno-cookhealthysweetmedium
Ingredients
For 2 servings
- watermelon, cubed300 g
- feta style cheese, crumbled60 g
- fresh mint leaves, torna handful
- olive oil1 tbsp
- lemon juice1 tsp
- black pepperpinch
Method
Sign in to tick off steps and save your cooking progress.
- 1
Arrange the watermelon cubes on a serving plate or in a bowl.
- 2
Scatter the crumbled feta style cheese evenly over the watermelon.
- 3
Scatter the torn mint leaves on top.
- 4
Drizzle with the olive oil and lemon juice.
- 5
Finish with a pinch of black pepper and serve immediately, this salad is best enjoyed fresh and cold.
Reviews
Want to leave a review? Sign in or create a free account to share what you thought.
Loading reviews…
Similar recipes
More recipes you might enjoy from SimplyHungry.